Our Menu
Served Saturday & Sunday from 10am - 2pm
Cocktails
Firefly Fruit Cocktail
$13.00
Firefly Sweet Tea Vodka, Cranberry Juice, Lemonade
The Ultimate Bloody Mary
$14.00
Dixie Black Pepper Vodka, Charleston Bloody Mary Mix, Grilled Jumbo Shrimp, Pickled Okra, Green Olive, Old Bay Seasoning
Pomegranate Mimosa
$10.00
Champagne, Orange Juice, Pomegranate Simple Syrup
Starters
She Crab Soup
$9.00/Cup
$13.00/Bowl
Buttermilk Biscuits
$9.00
Butter, Fruit Preserves
Fried Green Tomatoes
$15.00
Pimento Cheese, Stone-Ground Grits, Tomato–Bacon Jam
Southern Pickins’
$23.00
Tasso-Crusted Pimento Cheese, Bacon–Bourbon Rillette, Barbeque–Bacon Deviled Eggs, Toasted Pita, Creole Mustard, “Bread & Butter” Pickled Vegetables
Carolina Crab Cake
$19.00
Bacon Fried Sweet Corn, Roasted Red Pepper Aioli
Crispy Fried Chicken Livers
$15.00
Stone-Ground Grits, Buttered Leeks & Garlic, Country Ham Red Gravy
"Lowcountry" Oyster Rockefeller
$21.00
Applewood Smoked Bacon, Garlic Butter Sauce, Collard Greens, Mozzarella, Parmesan, Herbed Panko
Salads & Sandwiches
Add Fried Oysters $17 | Blackened or Grilled Chicken $11 | Blackened, Fried or Grilled Shrimp $13
Queen’s Salad (GF)
$16.00
Mixed Lettuce, Grape Tomatoes, Cucumbers, Green Onions, Sweet Corn, Field Peas, Applewood Bacon, Hard Boiled Egg, Cheddar, Buttermilk–Herb Dressing
Fried Oyster Salad
$28.00
Mixed Greens, Smoked Gouda, Applewood Bacon, Creole Mustard Vinaigrette
Southern Tomato Pie
$19.00
Local Tomatoes, Biscuit Crust, Cheddar, Mozzarella, Applewood Bacon, Scallions, Mixed Greens, Cucumbers, Red Onions, Buttermilk–Herb Dressing
Caesar Salad
$15.00
Baby Romaine, Vine-Ripe Tomato, Creamy Garlic–Parmesan Vinaigrette, Garlic–Herb Croutons
Roasted Pork Sandwich
$19.00
Roasted Shaved Pork, Pepper Jack, Applewood Bacon, Pickled Green Tomato, Fried Onions, Brioche, Bourbon Honey Mustard, House-Made Chips | Add Fried Egg* $3
Chicken Salad Wrap
$18.00
Roasted Chicken, Mayonnaise, Pecans, Dried Cranberries, Celery, Tomato–Basil Tortilla, House-Made Chips
Protein Additions
Add Fried Oysters - $17 | Add Blackened of Grilled Chicken - $11 | Add Blackened of Grilled Shrimp - $13
Brunch Entrées
Barbeque Shrimp & Grits (GF)
$24.00
Shrimp, Stone-Ground Grits, Bourbon–Barbeque Sauce,
Applewood Bacon, Cheddar, Scallions
Jambalaya (GF)
$25.00
Shrimp, Crawfish, Peppers, Onions, Tasso Ham, Charleston Red Rice, Creole Butter
Fish & Grits (GF)
$23.00
Crispy Fried Flounder, Stone-Ground Grits, Vidalia Onion,
Sweet Corn, Applewood Bacon, Red Pepper Aioli
Fruit Parfait (GF)
$16.00
Seasonal Berries & Fruit, Vanilla Yogurt, Cinnamon-Toast
Granola, Orange–Honey Drizzle
Crème Brûlée French Toast
$20.00
Fresh Berries, Whipped Cream, Toasted Pecan Syrup
Lowcountry Breakfast Bowl (GF)
$23.00
Shrimp, Andouille Sausage, Onions, Peppers, Stone Ground Grits, Sunny-Side Up Egg*, Cheddar, Applewood Bacon
Roasted Pork & Smoked Andouille Hash
$24.00
Yukon Gold Potatoes, Sweet Onion, Bell Pepper, Pepperjack Cheese, Honey-Chipotle BBQ, Sunny-Side Up Egg
Southern Fried Chicken & Biscuits
$23.00
Crispy Fried Chicken, Buttermilk Biscuits, Scrambled Eggs*, Country Sausage Gravy, Applewood Bacon, Smoked Gouda, Scallions
Crab Cake Benedict
$26.00
Stone-Ground Grits, Fried Green Tomato, Poached Egg*, Hollandaise, Applewood Bacon, Red Pepper Coulis, Chives
Served Monday - Friday from 11am - 2pm
Lunch Starters
Fried Green Tomatoes
$15.00
Pimento Cheese, Stone-Ground Grits, Tomato–Bacon Jam
Carolina Crab Cake
$19.00
Bacon Fried Sweet Corn, Roasted Red Pepper Aioli
Crispy Fried Chicken Livers
$15.00
Stone-Ground Grits, Buttered Leeks & Garlic, Country Ham Red Gravy
Award Winning She Crab Soup
$9.00/Cup
$13.00/Bowl
"Lowcountry" Oyster Rockefeller
$22.00
Applewood Bacon, Collard Greens, Garlic Butter Sauce, Mozzarella, Parmesan, Herbed Panko
Southern Pickins’
$23.00
Tasso-Crusted Pimento Cheese, Bacon–Bourbon Rillette, Barbeque–Bacon Deviled Eggs, Toasted Pita, Creole Mustard, “Bread & Butter” Pickled Vegetables
Maple Braised Pork Cheek
$18.00
Sweet Potato Gnocchi, Sage Brown Butter, Shaved Parmesan Cheese
Salads
Add Fried Oysters $17 | Blackened or Grilled Chicken $11 | Blackened, Fried or Grilled Shrimp $13
Queen’s Salad (GF)
$16.00
Mixed Lettuce, Grape Tomatoes, Cucumbers, Green Onions, Sweet Corn, Field Peas, Applewood Bacon, Hard Boiled Egg, Cheddar, Buttermilk–Herb Dressing
Southern Tomato Pie
$19.00
Local Tomatoes, Biscuit Crust, Cheddar, Mozzarella, Applewood Bacon, Scallions, Mixed Greens, Cucumbers, Red Onions, Buttermilk–Herb Dressing
Fried Oyster Salad
$28.00
Crispy Fried Oysters, Mixed Greens, Smoked Gouda, Applewood Bacon, Creole Mustard Vinaigrette
Caesar Salad
$15.00
Baby Romaine, Vine-Ripe Tomato, Creamy Garlic–Parmesan Vinaigrette, Garlic–Herb Croutons
Brussel & Kale Salad
$16.00
Shaved Brussels Sprouts, Kale, Dried Cranberries, Toasted Walnuts, Goat Cheese, Maple-Cider Vinaigrette
Lunch & Brunch Entrees
Carolina Crab Cake
$29.00
Okra, Sweet Corn, & Black-Eyed Pea Succotash, Charleston Red Rice, Lowcountry Remoulade, Roasted Red Pepper Coulis
Jambalaya (GF)
$26.00
Shrimp, Crawfish, Peppers, Onions, Tasso Ham, Charleston Red Rice, Creole Butter
Lowcountry Gumbo (GF)
$26.00
Pulled Roasted Chicken, Andouille Sausage, Okra, Corn, Sweet Peppers, Onions, Tomato Broth, Carolina Gold Rice Pilaf
Barbeque Shrimp & Grits (GF)
$25.00
Shrimp, Stone-Ground Grits, Bourbon–Barbeque Sauce, Applewood Bacon, Cheddar, Scallions
Lowcountry Chicken Bog
$24.00
Roasted Chicken, Smoked Andouille Sausage, Sweet Onion, Celery, Bell Peppers, Golden Rice, Crispy Chicken Skins
Southern Fried Chicken & Biscuits
$25.00
Crispy Chicken, Buttermilk Biscuits, Scrambled Eggs, Country Sausage Gravy, Bacon, Smoked Gouda, Scallions
Lowcountry Breakfast Bowl (GF)
$26.00
Shrimp, Andouille Sausage, Onions, Peppers, Stone-Ground Grits, Sunny-Side Up Egg, Cheddar, Bacon
Fish & Grits
$26.00
Crispy Flounder, Stone-Ground Grits, Vidalia Onion, Sweet Corn, Applewood Bacon, Red Pepper Aioli
Creme Brulee French Toast
$21.00
Fresh Berries, Whipped Cream, Toasted Pecan Syrup
Fruit Parfait (GF)
$16.00
Seasonal Berries & Fruit, Vanilla Yogurt, Cinnamon-Toast Granola, Orange-Honey Drizzle
Roasted Portabella Mushroom (GF)
$24.00
Quinoa, Spinach, Summer Squash, Sweet Peppers, Onions, Balsamic Reduction, White Truffle Oil
Sandwiches & Wraps
Sandwiches & Wraps served with choice of Potato Salad, House-Made Chips or Fried Okra
Lowcountry Club Sandwich
$19.00
Honey Cured Ham, Roasted Pork, Bacon, Pepper Jack, Lettuce, Tomato, Basil-Cracked Pepper Mayonnaise, Toasted Jalapeno Cornbread
Fried Green Tomato & Ham Sandwich
$19.00
Panko-Fried Green Tomato, Brown Sugar Cured Ham, Pimento Cheese, Bibb Lettuce, Pickled Okra & Sweet Pepper Relish, Toasted Jalapeno Cornbread
Roasted Pork Sandwich
$19.00
Roasted Shaved Pork, Pepper Jack, Applewood Bacon, Pickled Green Tomato, Fried Onions, Bourbon-Honey Mustard, Brioche
Hot Honey Chicken Wrap
$19.00
Crispy Fried Chicken Breast, Applewood Smoked Bacon, Bibb Lettuce, Tomato, Cheddar, Buttermilk-Herb Dressing, Tomato Tortilla
Chicken Salad Wrap
$18.00
Roasted Chicken, Mayonnaise, Pecans, Dried Cranberries, Celery, Tomato–Basil Tortilla
Served Daily from 5pm - 9:30pm
Dinner Starters
Award Winning She Crab Soup
$9.00/Cup
$13.00/Bowl
Crispy Fried Chicken Livers
$16.00
Stone-Ground Grits, Buttered Leeks & Garlic, Country Ham Red Gravy
Carolina Crab Cake
$23.00
Bacon Fried Sweet Corn, Roasted Red Pepper Aioli
Southern Tomato Pie
$17.00
Local Tomatoes, Biscuit Crust, Cheddar, Mozzarella, Applewood Bacon, Scallions
Fried Green Tomatoes
$17.00
Pimento Cheese, Stone-Ground Grits, Tomato–Bacon Jam
Southern Pickins’
$27.00
Tasso-Crusted Pimento Cheese, Bacon–Bourbon Rillette, Barbeque–Bacon Deviled Eggs, Toasted Pita, Creole Mustard, “Bread & Butter” Pickled Vegetables
Barbeque Shrimp & Grits (GF)
$18.00
Shrimp, Stone-Ground Grits, Bourbon Barbeque Sauce, Applewood Bacon, Cheddar, Scallions
"Lowcountry" Oyster Rockefeller
$22.00
Applewood Bacon, Collard Greens, Garlic Butter Sauce, Mozzarella, Parmesan, Herbed Panko
Maple Braised Pork Cheek
$18.00
Sweet Potato Gnocchi, Sage Brown Butter, Shaved Parmesan Cheese
Fried Calamari
$18.00
Applewood Bacon, Red Onion, Tomato, Banana Peppers, Sweet Pepper–Honey Drizzle
Salads
Brussel & Kale Salad
$15.00
Shaved Brussel Sprouts, Kale, Dried Cranberries, Toasted Walnuts, Goat Cheese, Maple-Cider Vinaigrette
Queen’s Salad (GF)
$15.00
Mixed Greens, Grape Tomatoes, Cucumbers, Green Onions, Sweet Corn, Field Peas, Applewood Bacon, Hard-Boiled Egg, Cheddar, Buttermilk–Herb Dressing
Caesar Salad
$15.00
Baby Romaine, Vine-Ripe Tomatoes, Garlic–Herb Croutons, Creamy Garlic–Parmesan Vinaigrette
Main Courses
Barbeque Shrimp & Grits (GF)
$39.00
Shrimp, Stone-Ground Grits, Bourbon–Barbeque Sauce, Applewood Bacon, Cheddar, Scallions
Lowcountry Seafood Gumbo (GF)
$41.00
Shrimp, Oysters, Crab, Andouille Sausage, Okra, Corn,
Sweet Peppers, Onions, Tomato Broth, Carolina Gold Rice Pilaf
Carolina Crab Cakes
$46.00
Okra, Sweet Corn & Black-Eyed Pea Succotash, Charleston Red Rice, Lowcountry Remoulade, Roasted Red Pepper Coulis
Grilled French-Cut Pork Chop* (GF)
$44.00
Roasted Sweet Potatoes, Collard Greens, Bourbon-Maple Glazed Granny Smith Apples
Braised Beef Short Rib
$48.00
Angus Beef, Mashed Yukon Gold Potatoes, Garlic-Buttered Haricots Verts, Crispy Onions, Au Jus
Grilled Filet Mignon & Marinated Shrimp
$59.00
Angus Beef, Mashed Yukon Gold Potatoes, Roasted Asparagus, Portabella Fries, Demi Glace
Jambalaya (GF)
$39.00
Shrimp, Crawfish, Peppers, Onions, Tasso Ham, Charleston Red Rice, Creole Butter
Chicken Bog
$37.00
Roasted Chicken, Smoked Andouille Sausage, Sweet Onion, Celery, Bell Peppers, Golden Rice Pilaf, Crispy Chicken Skins
Creole Spiced Grouper
$49.00
Charleston Hoppin' John, Charred Okra, Crispy Country Ham, Green Tomato Chow-Chow, Sweet Pepper Drops
Fish & Grits
$42.00
Crispy Flounder, Stone-Ground Grits, Vidalia Onion, Sweet Corn, Applewood Bacon, Red Pepper Aioli
Grilled Norrth Atlantic Salmon
$46.00
Toasted Pecan Wild Rice Pilaf, Butternut Squash Cream, Roasted Asparagus, Bourbon-Brown Sugar Glaze
Roasted Portabella Mushroom (GF)
$36.00
Quinoa, Spinach, Summer Squash, Sweet Peppers, Onions, Balsamic Reduction, White Truffle Oil
Additions
Served Family Style
Cheddar Stone-Ground Grits (GF)
$15.00
Truffled Asparagus (GF)
$15.00
Collard Greens (GF)
$15.00
Okra, Sweet Corn & Black-Eyed Pea Succotash (GF)
$15.00
Mashed Yukon Gold Potatoes (GF)
$15.00
Charleston Red Rice (GF)
$15.00
Lowcountry Hoppin' Johns
$15.00
Haricot Verts
$15.00
For our little guests ages 12 & under
Kids Menu
Chicken Fingers
$14.00
Comes with homemade chips
Buttered Pasta
$14.00
Comes with grilled shrimp or chicken
Served Daily from 2:00PM - 5:00PM
Starters
Award Winning She Crab Soup
$9.00/cup
$14.00/bowl
Fried Green Tomatoes
$15.00
Pimento Cheese, Stone-Ground Grits, Tomato-Bacon Jam
Carolina Crab Cake
$19.00
Bacon Fried Sweet Corn, Red Pepper Aioli
Southern Pickens'
$22.00
Tasso-Crusted Pimento Cheese, Bacon-Bourbon Rillette, Barbeque-Bacon Deviled Eggs, Toasted Pita, Creole Mustard, "Bread & Butter" Pickled Vegetables
Salads
Add Blackened or Grilled Chicken $9 | Blackened or Grilled Shrimp $11
Queen's Salad
$16.00
Mixed Lettuce, Grape Tomatoes, Cucumbers, Green Onions, Sweet Corn, Field Peas, Applewood Bacon, Hard-Boiled Egg, Cheddar, Buttermilk-Herb Dressing *Gluten Free
Caesar Salad
$15.00
Artisan Romaine, Vine-Ripe Tomato, Garlic-Herb Croutons, Creamy Garlic-Parmesan Vinaigrette
Entrées
Chicken Salad Wrap
$18.00
Roasted Chicken, Mayonnaise, Pecans, Dried Cranberries, Celery, Tomato-Basil Tortilla, Seasoned Chips
Barbeque Shrimp & Grits
$23.00
Shrimp, Stone-Ground Grits, Bourbon-Barbeque Sauce, Applewood Bacon, Cheddar, Scallions *Gluten Free
Jambalaya
$25.00
Shrimp, Crawfish, Peppers, Onions, Tasso Ham, Charleston Red Rice, Creole Butter *Gluten Free
3 courses for $89 per guest
Starters
1st Course
Award-Winning She Crab Soup
Queen’s Salad (gf)
mixed lettuce, grape tomatoes, cucumbers, green onions, sweet corn, field peas, applewood bacon, hard-boiled egg, cheddar, buttermilk–herb dressing
Shaved Brussels Sprout & Kale Salad (gf)
dried cranberries, toasted walnuts, goat cheese, maple-cider vinaigrette
Fried Green Tomatoes
pimento cheese, stone-ground grits, tomato–bacon jam
Barbeque Shrimp & Grits (gf)
shrimp, stone-ground grits, bourbon–barbeque sauce, applewood bacon, cheddar, scallions
Lowcountry Oyster Rockefeller
applewood bacon, collard greens, garlic butter sauce, mozzarella, parmesan, herbed panko
Entrees
2nd Course
Pan-Seared North Atlantic Salmon (gf)
toasted pecan wild rice pilaf, butternut squash cream, roasted asparagus, bourbon-brown sugar glaze
Barbeque Shrimp & Grits (gf)
shrimp, stone-ground grits, bourbon–barbeque sauce, applewood bacon, cheddar, scallions
Carolina Crab Cakes
Charleston red rice, okra, sweet corn, & black-eyed pea succotash, Lowcountry remoulade, sweet pepper coulis
Braised Beef Short Rib
angus beef, mashed Yukon gold potatoes, garlic-buttered haricots verts, crispy onions, demi glace
Crispy Roasted Duck
garlic & herb roasted root vegetables, cointreau-black cherry glaze
Desserts
3rd Course
Egg Nog Creme Brulee
fresh nutmeg, whipped cream
Bourbon-Pecan Pie
whipped cream, caramel sauce
Turtle Cheesecake
whipped cream, caramel sauce
Limoncello Mascarpone Cake
raspberry sauce, whipped cream
Christmas Eve Children's Menu
2 Courses for $25| Choice of Kid's Entree and Dessert| Children 12 years old and younger
Chicken Fingers
served with seasoned chips
Buttered Noodles
linguine noodles with choice of grilled chicken or grilled shrimp
3 Courses for $89
Starters
1st Course
Award-Winning She Crab Soup
Queen's Salad
mixed lettuce, grape tomatoes, cucumbers, green onions, sweet corn, field peas, applewood bacon, hard-boiled egg, cheddar, buttermilk-herb dressing (GF)
Shaved Brussels Sprout & Kale Salad
dried cranberries, tasted walnuts, goat cheese, maple-cider vinaigrette (GF)
Fried Green Tomatoes
pimento cheese, stone-ground grits, tomato-bacon jam
Barbeque Shrimp & Grits
shrimp, stone-ground grits, bourbon-barbeque sauce, applewood bacon, cheddar, scallions (GF)
"Lowcountry" Oyster Rockefeller
applewood bacon, collard greens, garlic butter sauce, mozzarella, parmesan, herbed panko
Entrees
2nd Course
Creole Spiced Grouper
lowcountry hoppin' john, charred okra, crispy country ham, green tomato chow-chow, sweet pepper drops
Barbeque Shrimp & Grits
shrimp, stone-ground grits, bourbon-barbeque sauce, applewood bacon, cheddar, scallions
Carolina Crab Cakes
charleston red rice, okra, sweet corn & black-eyed pea succotash, lowcountry remoulade, sweet pepper coulis
Braised Beef Short Rib
certified angus beef, mashed yukon gold potatoes, garlic-buttered haricots verts, crispy onions, demi glace
Lobster & Shrimp Pasta
saffron, pappardelle, baby arugula, blistered tomatoes, pecorino, champagne butter sauce
Desserts
3rd Course
Hot Fudge Brownie Trifle
Turtle Cheesecake
Limoncello Mascarpone Cake
Bourbon-Pecan Pie
New Year's Eve Children's Menu
2 Courses for $25| Choice of Kid's Entree and Dessert| Children 12 years and younger
Chicken Tenders
served with seasoned chips
Buttered Noodles
linguine noodles with choice of grilled shrimp or grilled chicken