Our Menu
Brunch MenuLunch MenuDinner MenuDinner Guest Appreciation MenuKids MenuMid-Day MenuBrunch Guest Appreciation MenuLunch Guest Appreciation MenuThanksgiving Menu
Served Saturday & Sunday from 10am - 2pm
Cocktails
The Ultimate Bloody Mary
$14.00
Dixie Black Pepper Vodka, Charleston Bloody Mary Mix, Grilled Jumbo Shrimp, Pickled Okra, Green Olive, Old Bay Seasoning
Pomegranate Mimosa
$10.00
Champagne, Orange Juice, Pomegranate Simple Syrup
Starters
She Crab Soup
$9.00/Cup
$13.00/Bowl
Buttermilk Biscuits
$9.00
Butter, Fruit Preserves
Fried Green Tomatoes
$15.00
Pimento Cheese, Stone-Ground Grits, Tomato–Bacon Jam
Southern Pickins’
$23.00
Tasso-Crusted Pimento Cheese, Bacon–Bourbon Rillette, Barbeque–Bacon Deviled Eggs, Toasted Pita, Creole Mustard, “Bread & Butter” Pickled Vegetables
Carolina Crab Cake
$19.00
Bacon Fried Sweet Corn, Roasted Red Pepper Aioli
Crispy Fried Chicken Livers
$15.00
Stone-Ground Grits, Buttered Leeks & Garlic, Country Ham Red Gravy
"Lowcountry" Oyster Rockefeller
$22.00
Applewood Smoked Bacon, Garlic Butter Sauce, Collard Greens, Mozzarella, Parmesan, Herbed Panko
Salads & Sandwiches
Add Fried Oysters $17 | Blackened or Grilled Chicken $11 | Blackened, Fried or Grilled Shrimp $13
Queen’s Salad (GF)
$16.00
Mixed Lettuce, Grape Tomatoes, Cucumbers, Green Onions, Sweet Corn, Field Peas, Applewood Bacon, Hard Boiled Egg, Cheddar, Buttermilk–Herb Dressing
Fried Oyster Salad
$28.00
Mixed Greens, Smoked Gouda, Applewood Bacon, Creole Mustard Vinaigrette
Southern Tomato Pie
$19.00
Local Tomatoes, Biscuit Crust, Cheddar, Mozzarella, Applewood Bacon, Scallions, Mixed Greens, Cucumbers, Red Onions, Buttermilk–Herb Dressing
Caesar Salad
$15.00
Baby Romaine, Vine-Ripe Tomato, Creamy Garlic–Parmesan Vinaigrette, Garlic–Herb Croutons
Breakfast Croissant
$24.00
Black Forest Ham, Fried Egg, Melted Brie, Avocado Spread, Arugula, Home Fries
Chicken Salad Wrap
$18.00
Roasted Chicken, Mayonnaise, Pecans, Dried Cranberries, Celery, Tomato-Basil Tortilla, House Chips
Brunch Entrées
Barbeque Shrimp & Grits (GF)
$25.00
Shrimp, Stone-Ground Grits, Bourbon–Barbeque Sauce,
Applewood Bacon, Cheddar, Scallions
Jambalaya (GF)
$26.00
Shrimp, Crawfish, Peppers, Onions, Tasso Ham, Charleston Red Rice, Creole Butter
Fish & Grits (GF)
$26.00
Crispy Fried Flounder, Stone-Ground Grits, Vidalia Onion,
Sweet Corn, Applewood Bacon, Red Pepper Aioli
Fruit Parfait (GF)
$16.00
Seasonal Berries & Fruit, Vanilla Yogurt, Cinnamon-Toast
Granola, Orange–Honey Drizzle
Crème Brûlée French Toast
$21.00
Fresh Berries, Whipped Cream, Toasted Pecan Syrup
Lowcountry Breakfast Bowl (GF)
$26.00
Shrimp, Andouille Sausage, Onions, Peppers, Stone Ground Grits, Sunny-Side Up Egg*, Cheddar, Applewood Bacon
Southern Fried Chicken & Biscuits
$25.00
Crispy Fried Chicken, Buttermilk Biscuits, Scrambled Eggs*, Country Sausage Gravy, Applewood Bacon, Smoked Gouda, Scallions
Crab Cake Benedict
$27.00
Stone-Ground Grits, Fried Green Tomato, Poached Egg*, Hollandaise, Applewood Bacon, Red Pepper Coulis, Chives
Served Monday - Friday from 11am - 2pm
Lunch Starters
Fried Green Tomatoes
$15.00
Pimento Cheese, Stone-Ground Grits, Tomato–Bacon Jam
Carolina Crab Cake
$19.00
Bacon Fried Sweet Corn, Roasted Red Pepper Aioli
Crispy Fried Chicken Livers
$15.00
Stone-Ground Grits, Buttered Leeks & Garlic, Country Ham Red Gravy
Award Winning She Crab Soup
$9.00/Cup
$13.00/Bowl
"Lowcountry" Oyster Rockefeller
$22.00
Applewood Bacon, Collard Greens, Garlic Butter Sauce, Mozzarella, Parmesan, Herbed Panko
Southern Pickins’
$23.00
Tasso-Crusted Pimento Cheese, Bacon–Bourbon Rillette, Barbeque–Bacon Deviled Eggs, Toasted Pita, Creole Mustard, “Bread & Butter” Pickled Vegetables
Braised Pork Cheek
$18.00
Creamy Parmesan Grits, Bacon-Sweet Onion Jus, Pork Cracklin'
Salads
Add Fried Oysters $17 | Blackened or Grilled Chicken $11 | Blackened, Fried or Grilled Shrimp $13
Queen’s Salad (GF)
$16.00
Mixed Lettuce, Grape Tomatoes, Cucumbers, Green Onions, Sweet Corn, Field Peas, Applewood Bacon, Hard Boiled Egg, Cheddar, Buttermilk–Herb Dressing
Southern Tomato Pie
$19.00
Local Tomatoes, Biscuit Crust, Cheddar, Mozzarella, Applewood Bacon, Scallions, Mixed Greens, Cucumbers, Red Onions, Buttermilk–Herb Dressing
Fried Oyster Salad
$28.00
Crispy Fried Oysters, Mixed Greens, Smoked Gouda, Applewood Bacon, Creole Mustard Vinaigrette
Caesar Salad
$15.00
Baby Romaine, Vine-Ripe Tomato, Creamy Garlic–Parmesan Vinaigrette, Garlic–Herb Croutons
Grilled Salmon & Peach Salad
$24.00
Grilled Salmon, Spring Greens, Baby Spinach, Watermelon Radish, Shaved Red Onion, Goat Cheese, Roasted Pecans, Honey Vinaigrette
Lunch Entrees
Carolina Crab Cake
$29.00
Okra, Sweet Corn, & Black-Eyed Pea Succotash, Charleston Red Rice, Lowcountry Remoulade, Roasted Red Pepper Coulis
Jambalaya (GF)
$26.00
Shrimp, Crawfish, Peppers, Onions, Tasso Ham, Charleston Red Rice, Creole Butter
Lowcountry Gumbo (GF)
$26.00
Pulled Roasted Chicken, Andouille Sausage, Okra, Corn, Sweet Peppers, Onions, Tomato Broth, Carolina Gold Rice Pilaf
Barbeque Shrimp & Grits (GF)
$25.00
Shrimp, Stone-Ground Grits, Bourbon–Barbeque Sauce, Applewood Bacon, Cheddar, Scallions
Fish & Grits
$26.00
Crispy Flounder, Stone-Ground Grits, Vidalia Onion, Sweet Corn, Applewood Bacon, Red Pepper Aioli
Roasted Portabella Mushroom (GF)
$24.00
Quinoa, Spinach, Summer Squash, Sweet Peppers, Onions, Balsamic Reduction, White Truffle Oil
Skillet Chicken Cutlets
$24.00
Lightly Blackened Chicken, Southern Maque Choux, Yellow Rice Pilaf, Sweet Pepper Aioli
Sandwiches & Wraps
Sandwiches & Wraps served with choice of Potato Salad, House-Made Chips or Fried Okra
Lowcountry Club Sandwich
$19.00
Honey Cured Ham, Roasted Pork, Bacon, Pepper Jack, Lettuce, Tomato, Basil-Cracked Pepper Mayonnaise, Toasted Jalapeno Cornbread
Hot Honey Chicken Wrap
$19.00
Crispy Fried Chicken Breast, Applewood Smoked Bacon, Bibb Lettuce, Tomato, Cheddar, Buttermilk-Herb Dressing, Tomato Tortilla
Roasted Pork Sandwich
$19.00
Roasted Shaved Pork, Pepper Jack, Applewood Bacon, Pickled Green Tomato, Fried Onions, Bourbon-Honey Mustard, Brioche
Chicken Salad Wrap
$18.00
Roasted Chicken, Mayonnaise, Pecans, Dried Cranberries, Celery, Tomato–Basil Tortilla
Fried Green Tomato & Ham Sandwich
$19.00
Panko-Fried Green Tomato, Brown Sugar Cured Ham, Pimento Cheese, Bibb Lettuce, Pickled Okra & Sweet Pepper Relish, Toasted Jalapeno Cornbread
Served Daily from 5pm - 9:30pm
Dinner Starters
Award Winning She Crab Soup
$9.00/Cup
$13.00/Bowl
Crispy Fried Chicken Livers
$16.00
Stone-Ground Grits, Buttered Leeks & Garlic, Country Ham Red Gravy
Carolina Crab Cake
$23.00
Bacon Fried Sweet Corn, Roasted Red Pepper Aioli
Southern Tomato Pie
$17.00
Local Tomatoes, Biscuit Crust, Cheddar, Mozzarella, Applewood Bacon, Scallions
Fried Green Tomatoes
$17.00
Pimento Cheese, Stone-Ground Grits, Tomato–Bacon Jam
Southern Pickins’
$27.00
Tasso-Crusted Pimento Cheese, Bacon–Bourbon Rillette, Barbeque–Bacon Deviled Eggs, Toasted Pita, Creole Mustard, “Bread & Butter” Pickled Vegetables
Barbeque Shrimp & Grits (GF)
$18.00
Shrimp, Stone-Ground Grits, Bourbon Barbeque Sauce, Applewood Bacon, Cheddar, Scallions
"Lowcountry" Oyster Rockefeller
$22.00
Applewood Bacon, Collard Greens, Garlic Butter Sauce, Mozzarella, Parmesan, Herbed Panko
Braised Pork Cheek
$18.00
Creamy Parmesan Grits, Bacon-Sweet Onion Jus, Pork Cracklin'
Lowcountry Hot Shrimp Gratin
$18.00
Pepperjack, Cream Cheese, Cheddar, 82 Hot Sauce, Benne Seed Crackers, Crudité
Salads
Grilled Peach Salad (GF)
$15.00
Spring Greens, Baby Spinach, Watermelon Radish, Shaved Red Onion, Goat Cheese, Roasted Pecans, Honey Vinaigrette
Queen’s Salad (GF)
$15.00
Mixed Greens, Grape Tomatoes, Cucumbers, Green Onions, Sweet Corn, Field Peas, Applewood Bacon, Hard-Boiled Egg, Cheddar, Buttermilk–Herb Dressing
Caesar Salad
$15.00
Baby Romaine, Vine-Ripe Tomatoes, Garlic–Herb Croutons, Creamy Garlic–Parmesan Vinaigrette
Main Courses
Barbeque Shrimp & Grits (GF)
$38.00
Shrimp, Stone-Ground Grits, Bourbon–Barbeque Sauce, Applewood Bacon, Cheddar, Scallions
Lowcountry Seafood Gumbo (GF)
$41.00
Shrimp, Oysters, Crab, Andouille Sausage, Okra, Corn,
Sweet Peppers, Onions, Tomato Broth, Carolina Gold Rice Pilaf
Carolina Crab Cakes
$46.00
Okra, Sweet Corn & Black-Eyed Pea Succotash, Charleston Red Rice, Lowcountry Remoulade, Roasted Red Pepper Coulis
Grilled French-Cut Pork Chop* (GF)
$41.00
Roasted Sweet Potatoes, Collard Greens, Bourbon-Maple Glazed Granny Smith Apples
Braised Beef Short Rib
$49.00
Angus Beef, Mashed Yukon Gold Potatoes, Garlic-Buttered Haricots Verts, Crispy Onions, Au Jus
Grilled Filet Mignon & Marinated Shrimp
$59.00
Angus Beef, Mashed Yukon Gold Potatoes, Roasted Asparagus, Portabella Fries, Demi Glace
Jambalaya (GF)
$39.00
Shrimp, Crawfish, Peppers, Onions, Tasso Ham, Charleston Red Rice, Creole Butter
Skillet Chicken Cutlets
$37.00
Lightly Blackened Chicken, Southern Maque Choux, Yellow Rice Pilaf, Sweet Pepper Aioli
Creole Spiced Grouper
$49.00
Charleston Hoppin' John, Charred Okra, Crispy Country Ham, Green Tomato Chow-Chow, Sweet Pepper Drops
Fish & Grits
$42.00
Crispy Flounder, Stone-Ground Grits, Vidalia Onion, Sweet Corn, Applewood Bacon, Red Pepper Aioli
Grilled Norrth Atlantic Salmon (GF)
$46.00
Warm Summer Vegetable Orzo, Yellow Squash, Zucchini, Tomato, Baby Spinach, Peppers, Red Onion, Cucumber-Dill Aioli
Roasted Portabella Mushroom (GF)
$36.00
Quinoa, Spinach, Summer Squash, Sweet Peppers, Onions, Balsamic Reduction, White Truffle Oil
Family Sides
Cheddar Stone-Ground Grits (GF)
$15.00
Truffled Asparagus (GF)
$15.00
Collard Greens (GF)
$15.00
Okra, Sweet Corn & Black-Eyed Pea Succotash (GF)
$15.00
Mashed Yukon Gold Potatoes (GF)
$15.00
Charleston Red Rice (GF)
$15.00
Lowcountry Hoppin' Johns
$15.00
Haricot Verts
$15.00
3 Courses for $50 September 10th - September 20th Monday through Sunday from 5:00pm until 9:30pm
Appetizers
1st Course Choices *GF Denotes Gluten Free Options
Award Winning She Crab Soup
Barbeque Shrimp & Grits
shrimp, stone-ground grits, bourbon-barbeque sauce, applewood bacon, cheddar, scallions *GF
Fried Green Tomatoes
pimento cheese, stone-ground grits, tomato-bacon jam
Queen's Salad
mixed greens, grape tomatoes, cucumbers, green onions, sweet corn, field peas, applewood bacon, hard-boiled egg, cheddar, buttermilk-herb dressing *GF
Caesar Salad
baby romaine, vine-ripe tomato, garlic-herb croutons, creamy garlic-parmesan vinaigrette
Entrees
2nd Course Choices *GF Denotes Gluten Free Options
Barbeque Shrimp & Grits
shrimp, stone-ground grits, bourbon-barbeque sauce, applewood bacon, cheddar, scallions *GF
Jambalaya
shrimp, crawfish, peppers, onions, tasso ham, charleston red rice, creole butter *GF
Braised Beef Short Rib
angus beef, mashed yukon gold potatoes, garlic-buttered haricots verts, crispy onions, demi glace
Fish & Grits
crispy flounder, stone-ground grits, vidalia onion, sweet corn, applewood bacon, red pepper aioli
Desserts
3rd Course Choices
Desserts
selection of desserts
For our little guests ages 12 & under
Kids Menu
Chicken Fingers
$14.00
Comes with homemade chips
Buttered Pasta
$14.00
Comes with grilled shrimp or chicken
Served Daily from 2:00PM - 5:00PM
Starters
Award Winning She Crab Soup
$9.00/cup
$14.00/bowl
Fried Green Tomatoes
$15.00
Pimento Cheese, Stone-Ground Grits, Tomato-Bacon Jam
Carolina Crab Cake
$19.00
Bacon Fried Sweet Corn, Red Pepper Aioli
Southern Pickens'
$22.00
Tasso-Crusted Pimento Cheese, Bacon-Bourbon Rillette, Barbeque-Bacon Deviled Eggs, Toasted Pita, Creole Mustard, "Bread & Butter" Pickled Vegetables
Salads
Add Blackened or Grilled Chicken $9 | Blackened or Grilled Shrimp $11
Queen's Salad
$16.00
Mixed Lettuce, Grape Tomatoes, Cucumbers, Green Onions, Sweet Corn, Field Peas, Applewood Bacon, Hard-Boiled Egg, Cheddar, Buttermilk-Herb Dressing *Gluten Free
Caesar Salad
$15.00
Artisan Romaine, Vine-Ripe Tomato, Garlic-Herb Croutons, Creamy Garlic-Parmesan Vinaigrette
Entrées
Chicken Salad Wrap
$18.00
Roasted Chicken, Mayonnaise, Pecans, Dried Cranberries, Celery, Tomato-Basil Tortilla, Seasoned Chips
Barbeque Shrimp & Grits
$23.00
Shrimp, Stone-Ground Grits, Bourbon-Barbeque Sauce, Applewood Bacon, Cheddar, Scallions *Gluten Free
Jambalaya
$25.00
Shrimp, Crawfish, Peppers, Onions, Tasso Ham, Charleston Red Rice, Creole Butter *Gluten Free
2 Course for $25 September 10th - September 20th Saturday & Sunday 10:00am until 2:00pm
Appetizers
1st Course Options *GF Denotes Gluten Free
Appetizers
options coming soon!
Entrees
2nd Course Options *GF Denotes Gluten Free
Entrees
options coming soon!
2 Courses for $25 September 10th through September 20th Monday - Friday from 11:00am until 2:00pm
Appetizers
1st Course Choices *GF Denotes Gluten Free Options
Appetizers
options coming soon!
Entrees
2nd Course Options *GF Denotes Gluten Free Options
Entrees
options coming soon!
Adults - 3 courses for $89 Kids - 2 courses of $25
Appetizers
1st Course Options *GF - Denotes Gluten Free
Award Winning She Crab Soup
Queen's Salad
mixed lettuce, grape tomatoes, cucumbers, green onions, sweet corn, field peas, applewood bacon, hard-boiled egg, cheddar, buttermilk-herb dressing *GF
Fried Green Tomatoes
pimento cheese, stone-ground grits, tomato-bacon jam
Barbeque Shrimp & Grits
shrimp, stone-ground grits, bourbon-barbeque sauce, applewood bacon, cheddar, scallions *GF
Special Salad
list of ingredients to be finalized soon
Entrees
2nd Course Options *GF - Denotes Gluten Free
Herb-Roasted Turkey Breast
mashed yukon gold potatoes, andouille sausage & sage dressing, garlic-buttered haricots verts, giblet gravy, cranberry sauce
Barbeque Shrimp & Grits
shrimp, stone-ground grits, bourbon-barbeque sauce, applewood bacon, cheddar, scallions *GF
Carolina Crab Cakes
charleston red rice, okra, sweet corn & black eyed pea succotash, lowcountry remoulade, sweet pepper coulis
Braised Beef Short Rib
angus beef, mashed yukon gold potatoes, garlic-buttered haricots verts, crispy onions, demi glace
Special Catch of the Day
list of ingredients to be finalized soon
Desserts
3rd Couse Options
Pumpkin Pie
cinnamon, whipped cream
Turtle Cheesecake
whipped cream, caramel sauce
Bourbon-Pecan Pie
whipped cream, caramel sauce
Limoncello Mascarpone Cake
raspberry sauce, whipped cream